Cucina di William Il Sugo Rosso 430g
‘The Red Sauce’, much like a soffritto, is the perfect base for a variety recipes. Simply add in the meat, fish or veggies of choice and combine with cooked pasta. Great food, made simple.
Ingredients
Tomatoes, extra vrigin olive oil, CELERY, onion, carrot, salt, pepper
Nutritional Information
Average Nutritional Values per 100g
Energy - 43kcal
Fats - 2.0g
Saturated Fat - 0.3g
Carbohyrdates - 4.6g
Of Which are Sugars - 3.8g
Protein - 1.4g
Salt - 1.2g
Shipping Details
Shipment by Courier
£3 shipping for orders up to £20
£5 shipping for orders between £20 and £50
Free Shipping for all orders over £50
Peterborough Delivery
Free Shipping to PE1-PE10
Please allow 3-5 Business days for Shipment by Courier and 1-2 Business days for Peterbrough Delivery.
Shelf Life
Minimum of 6 months unless stated otherwise
Cooking Instructions
Simply heat the sauce for a few mintues on a medium heat until the sauce is hot throughout. You can also add extra ingredients such as meat/fish/vegetables.